For those who live or grew up in a Southern state, pound cake is an inescapable part of the local cuisine. Whether you're attending a church social, a county fair, or spending the weekend at your ...

Note: Allow plenty of time. Dipping the cake balls takes at least an hour. 18.25-ounce box cake mix 16-ounce container ready-made frosting 32 ounces candy coating 1. Bake the cake in a 9-by-13-inch ...

Baking a cake is a labor of love but also just basic chemistry, you’re mixing ingredients together and making it react into something delicious. But each ingredient is important! Leaving out eggs or ...

Over a beer at the day’s end, the talk is of difficult mountain endeavors pursued by the brave and the dauntless. The stories tell of trials and tribulations, near disasters and sweet triumphs. There ...

Have you ever wanted to make the beautiful cakes you see all over YouTube and TikTok? Well, thanks to a creation by cake influencer Natalie Sideserf, you can do exactly that! We interviewed Sideserf ...

The basics of a baker's kitchen are good-quality baking sheets and pans. Commercial-type pans are heavier and retain heat better than lighter pans and won't warp or buckle. Most cookie, bread and cake ...

Loretta Paganini School of Cooking, 8613 Mayfield Road, Chester Township, 440-729-1110. Basic baking, basic cake-decorating and more. Viking Cooking School, Legacy Village, 24703 Cedar Road, Lyndhurst ...

Our zesty iced lemon pound cake recipe does just that. In fact, it includes lemon in both the batter and the glaze, calling for the juice of two lemons and the zest of one. If you want to try a ...