Whether it’s at camp or in the backyard, a fire pit can take the chill out of the evening. And while you’ve roasted marshmallows over one, and maybe even a hot dog on a stick, that’s really just a ...

For those who might be new to this, a pit-master isn't your average BBQ enthusiast. Picture a pit-master as the executive chef or top general of the barbecue world. A genuine pit-master is a talented ...

MEMPHIS, Tenn. - Another day of chillin' and grillin' is on tap Thursday for the World Championship Cooking Contest at Liberty Park. The showdown runs until May 18. Beyond slow cooking, there are a ...

The competition field at the 2024 Memphis in May World Championship Barbecue Cooking Contest is as fierce as ever. The teams will battle May 15-18 at Liberty Park for the title of Grand Champion.

It is that time of year and the mind turns to grills. For many, the thing to grill is ribs, but most anything will do. I am not a cook or a grill guy but consider myself something of a rib expert, ...

Picture this: a legendary pitmaster from North Carolina sits down across from a Texas BBQ icon at a competition. Both have spent decades perfecting their craft. Both believe they've mastered the ...

Rodney Scott's Whole Hog BBQ is growing fast, with five locations in four states and three more planned. The restaurant smokes a minimum of 15-18 hogs per week, and each takes up to 14 hours to reach ...